The Lifestyle and Science Meet-up #3

Culinary: we’re all mad about patisserie!

Tombini / PhotoCuisine / Sweet and Savoury

French patisserie is booming, much to the delight of our taste buds! 🍰 From croissants to modern creations, our pastry chefs are outdoing one another in ingenuity to offer us ever more refined sweet treats.

Did you know that the croissant originated in Vienna? And what about the rum baba, which was created when Louis XV’s father-in-law soaked a dry brioche in rum?

The rise of patisserie is also driven by star chefs such as Pierre Hermé and Christophe Michalak. The success of TV programmes such as ‘Le Meilleur Pâtissier’ is testament to the growing enthusiasm for this sweet art form.

Take a look below at some pictures of pastries that will make your mouth water even before you’ve tasted them!

For those with a sweet tooth
Kon Kateryna / SPL / Sweet & Savoury

 

Science: the infinitely small on a GRAND scale

With a PhD in microbiology, Ukrainian-born Kateryna Kon showed a keen interest from an early age in studying the influence of the micro-world on human health.

As both a researcher and a lecturer, Kateryna regularly used illustrations to bring her lessons to life, until one day one of them turned out to be a money-spinner. Her mind was made up: she had to create her own images.

After several years of learning the ropes, Kateryna has been working as a full-time medical illustrator since 2017, having stepped away from her academic work.

We invite you to discover her artistic work exploring the infinitely small.

Discover her work
Are Media / living4media / Sucré Salé

 

Interior design: Nature and sustainability

Immerse yourself in the ‘nature and sustainability’ trend that’s transforming our homes into true havens of peace! 🌱 This year, raw wood, natural stone and eco-friendly textiles take centre stage. Imagine a living room where solid oak sits alongside organic linen cushions, or a kitchen enhanced by worktops made from recycled marble.

Embrace this trend for a warm, authentic and eco-friendly home. Discover our inspiration in pictures and let yourself be captivated by the beauty of nature in your own home!

Plenty of inspiration
H. Leue / lookphotos / Sucré Salé

 

Travel: a dream trio

Looking for dream destinations? Look no further! We’ve hand-picked three places that’ll make your heart beat faster than the Wi-Fi in a Parisian café. Get ready to be dazzled by these gems of the globe.

 

  1. Bora Bora, French Polynesia
VWPics / lookphotos / Sucré Salé

With its crystal-clear turquoise waters, white sandy beaches and overwater bungalows, Bora Bora is the epitome of a tropical paradise.

This gem of the South Pacific offers breathtaking scenery and absolute tranquillity. If you’re looking to escape the stress, this is where you’ll find peace… and perhaps even a coconut cocktail.

More photos of Bora Bora

 

2. Santorini, Greece

F. Werner / lookphotos / Sucré Salé

Known for its white houses with blue roofs perched on cliffs overlooking the Aegean Sea, Santorini is a dream destination for lovers of picturesque scenery.

Its spectacular sunsets and charming narrow streets make it the ultimate romantic spot. Watch out – you might just fall in love… with the view!

More photos of Santorini

 

3. Marrakech, Morocco

VWPics / lookphotos / Sucré Salé

Marrakech, with its colourful souks, sumptuous palaces and lush gardens, is a destination that captivates the senses. This imperial city offers a unique blend of ancient traditions and modernity, creating a vibrant and exotic atmosphere.

Get ready to haggle like a pro in the markets and lose yourself in the labyrinthine streets of the medina.

More photos of Marrakech

Browse our exclusive photo collections by theme:

Find out more about our image packs, available from as little as 5 units.

Héline Collin

Héline Collin

Iconographe - commerciale, Sucré Salé

Juliette Baujard

Juliette Baujard

Iconographe - commerciale, Sucré Salé

 

 

 

 

 

Contact us

Patrick Alloncle

DG, Sucré Salé

Tom Gastmans

Managing Director, Sucré Salé

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About Sucré Salé

Specializing in the curation of premium food photography, Sucré Salé produces and markets the work of nearly 350 professional photographers and contributors worldwide. The agency’s clientele includes food and mass retail brands, as well as magazines and specialist publishers.

In 2005, Sucré Salé expanded its offering to include bespoke photo and editorial content production. The launch of its in-house studio proved highly successful. Each year, between 700 and 750 exclusive images are commissioned by the agency’s clients, who are seeking proprietary, high-value content.

A major expansion of the agency’s food portfolio took place in 2014. By securing the exclusive representation of the StockFood collection—the world’s leading culinary image agency—Sucré Salé was able to offer publishers complementary content with a stronger focus on global cuisine.

A new milestone was reached in 2018, in line with a strategy of multi-specialization. Sucré Salé broadened its expertise to include image collections in the fields of interior design and lifestyle, beauty, science and environment, gardening, and travel. The growing demand from publishing clients for high value-added content ensured the success of this expansion. It also enabled the agency to continue its pursuit of premium, distinctive photo collections, unavailable in generalist stock libraries.

Finally, a fresh momentum propelled Sucré Salé in 2019 with the appointment of a new executive management team. The new duo, Tom Gastmans and Patrick Alloncle, building on the teams’ expertise, set out a clear ambition: to establish Sucré Salé as the benchmark for the production and distribution of specialized photo collections.

Sucré Salé was founded in 2000 at the initiative of Pierre Hussenot, together with other renowned food photographers.

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