{
    "title": "Trends and image requests from our clients ",
    "modified_at": "2026-06-25 14:30:28",
    "published_at": "2026-06-15 14:37:00",
    "url": "https://newsroom.sucresale.fr/trends-and-image-requests-from-our-clients",
    "short_url": "http://prez.ly/qFJd",
    "culture": "en",
    "language": "EN",
    "subtitle": "Dear photographer, here you\u2019ll find some inspiration for food themes (listed in order of seasonal importance) to help you create photo series with strong commercial potential. ",
    "slug": "trends-and-image-requests-from-our-clients",
    "body": "<p style=\"text-align: left\">Please do not hesitate to contact Maud if you would like guidance on subject matter: <a href=\"mailto:mstenegri@sucresale.fr\" target=\"_blank\" rel=\"noreferrer noopener\"><u>mstenegri@sucresale.fr</u></a> <br>\u200bor to book an appointment, click here:<strong> </strong><a href=\"https://teams.microsoft.com/l/message/19:meeting_MGIyN2ExNTctMmU3My00ZWRiLWIzNTctM2U4YjU4Y2NmOTcw@thread.v2/1731929566264?context=%7B%22contextType%22%3A%22chat%22%7D\" target=\"_blank\" rel=\"noreferrer noopener\"><u>https://fantastical.app/mstenegri/auteurs</u></a> </p><p style=\"text-align: left\">&nbsp;</p><p><u><strong>CURRENT URGENT REQUIREMENTS (March 2026)</strong></u> </p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Easter recipes </span></li><li><span>Lamb </span></li><li><span>Early-season vegetables cooked with fresh cheeses </span></li><li><span>Easy-to-take-away recipes for sharing (what do you bring when you&rsquo;re invited? : terrines, cakes, tarts, etc.) </span></li><li><span>Air Fryer recipes </span></li><li><span>Oils in cooking (walnut, sunflower, grapeseed, rapeseed, olive, sesame, etc.) </span></li><li><span>Cooking with herbs and edible flowers </span></li><li><span>Homemade salad dressings and sauces </span></li><li><span>Barbecue </span></li><li><span>Sweet-and-sour spring salads </span></li><li><span>Strawberries </span></li><li><span>Pastries </span></li><li><span>Asian noodles </span></li><li><span>Cooked fruit (in syrup, baked, compote, etc.) </span></li><li><span>Filling, low-cost recipes (starchy foods, pulses) </span></li><li><span>Savoury bites to nibble on (brick pastries, samosas, mini puff pastries, empanadas, spring rolls, etc.) </span></li><li><span>The marbled trend (cakes, cr&ecirc;pes, sponge cakes, etc.) </span></li><li><span>Family-sized puff pastries (koulibiacs, tarts) and individual puff pastries (mini tarts, douillons, bouch&eacute;es &agrave; la reine, hot p&acirc;t&eacute;s) </span></li><li><span>Roasts and rolled meats </span></li><li><span>Afternoon tea pastries (madeleines, jam-filled biscuits, cannel&eacute;s, shortbread) </span></li><li><span>Dishes served in their cooking vessels (gratin dish, roasting tin, terrine, baking tray, frying pan, etc.) </span></li><li><span>Homemade aperitif dips (hummus, aubergine caviar, rillettes, etc.) + polenta fries, blinis, focaccia slices </span></li><li><span>Fruit carpaccios and tartares </span></li><li><span>Stuffed vegetables and fruit </span></li><li><span>Sweet and savoury crumbles </span></li><li><span>Super-quick family meals (ready in under 20 minutes) </span></li><li><span>Recipes with few ingredients (5 max) </span></li><li><span>Comfort food and nostalgic dishes </span></li><li><span>Generous desserts to share </span></li><li><span>Bistronomic Japanese cuisine (Izakaya) </span></li><li><span>Homemade &lsquo;fast-food&rsquo; meat dishes (kebab, shawarma, crispy chicken) </span></li><li><span>Thoughtful recipes (seasonal, budget-friendly, vegetarian) </span></li><li><span>Eggs in all their forms (omelettes, baked eggs, tortillas, galettes, frittatas) </span></li><li><span>Regional pastries (Tarte Trop&eacute;zienne, Basque cake, prune far, cannel&eacute;s, croustade, kouign amann, kouglof...) </span></li><li><span>Animal protein as an accompaniment to the main course (starchy foods or vegetables served with: chorizo slices, strips of cured ham, bacon lardons, minced meat, squid or cuttlefish rings) </span></li><li><span>Oven-baked dishes to share (cooked in a single dish: gratin, moussaka, tian, lasagne) </span></li><li><span>Oven-baked desserts to share (cooked in a single dish: clafoutis, fruit gratin, far, rice cake, crumble) </span></li><li><span>Chicken cuts (recipes featuring a single cut: wing, drumstick, thigh, breast) </span></li><li><span>Classic tarts, thin-crust tarts and homemade pizzas </span></li><li><span>Sweet and savoury recipes (fresh or dried fruit) </span></li><li><span>Vegetarian stuffed vegetables </span></li><li><span>Desserts made from a single mixture, poured into moulds and served in individual portions (small custards, small mousses, panna cotta, fruit soup) </span></li></ul><p>&nbsp;</p><p style=\"text-align: left\"><u><strong>OTHER CURRENT NEEDS</strong></u> </p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Desserts with homemade hazelnut, pistachio or cocoa spreads (cr&ecirc;pes, moist cakes, small cakes, etc.) </span></li><li><span>Orange-coloured produce (carrot, sweet potato, squash, apricot, melon, mango, clementine, orange, etc.) </span></li><li><span>Parmentiers </span></li><li><span>Rolled or spiral-shaped presentations (cannelloni, wraps, Yule log, cr&ecirc;pes, sponge cake, vegetable strips) </span></li><li><span>Generously topped breakfast toast (avocado toast, country-style croque-monsieur, warm baguette) </span></li><li><span>Wholesome salads </span></li><li><span>Traditional home-style recipes </span></li><li><span>Mountain cuisine </span></li><li><span>Homemade pizzas </span></li><li><span>Gluten-free </span></li><li><span>Low GI recipes </span></li><li><span>Polenta </span></li><li><span>Strudels </span></li><li><span>Honey recipes </span></li><li><span>Sausages and mashed potatoes </span></li><li><span>Roasts </span></li><li><span>Twisted stews </span></li><li><span>Mocktails </span></li><li><span>Alcohol-free food and drink pairings </span></li><li><span>Eggs in jelly/Aspics </span></li><li><span>Health-conscious cooking </span></li><li><span>Gourmet coffees, teas and hot chocolates </span></li><li><span>Raw or uncooked dishes </span></li><li><span>Cooking with seeds and grains </span></li><li><span>Ancient grains (fonio, kerza, tamarind, sorghum, einkorn wheat, freekeh) </span></li><li><span>Recipes with dried and candied fruit </span></li><li><span>Pulses </span></li><li><span>Pistachios and &lsquo;Dubai&rsquo; recipes </span></li><li><span>Detox broths </span></li><li><span>Starchy desserts (rice pudding, semolina cake, tapioca with coconut milk, etc.) </span></li><li><span>Foods for the gut microbiota </span></li><li><span>Fermented foods </span></li><li><span>Flame-grilled dishes </span></li><li><span>Tavern recipes </span></li><li><span>&ldquo;Bouillons&rdquo; bistro cuisine </span></li><li><span>Fusion bistronomy </span></li><li><span>Sustainable &lsquo;glocal&rsquo; food (local agriculture) </span></li><li><span>&lsquo;Grazing&rsquo; tables (an abundance of food arranged harmoniously) </span></li><li><span>Anti-inflation menu </span></li><li><span>Preventative nutrition </span></li><li><span>Boosting recipes and superfoods </span></li><li><span>Plant-based protein alternatives </span></li><li><span>Food and drink pairings </span></li><li><span>Cooking with wild ingredients (pine needles, fir, mimosa, seaweed, mushrooms, plants) </span></li><li><span>Balanced, low-cost recipes </span></li><li><span>Plant-based dishes </span></li><li><span>Traditional French recipes </span></li><li><span>Spectacular cakes </span></li><li><span>Recipes with dried fruit </span></li><li><span>Homemade plant-based burgers </span></li><li><span>Pad Thai and bobuns </span></li><li><span>Recipes from the vegetable garden </span></li><li><span>Waffles (savoury, sweet, lollipop-style...) </span></li><li><span>Savoury pastries </span></li><li><span>Croque-monsieur (mini, in different shapes, giant...) </span></li><li><span>Fried snacks for drinks (acras, fritters, tempura, etc.) </span></li><li><span>Recipes for children </span></li><li><span>Recipes for babies </span></li><li><span>Tinned fish (tuna, mackerel, sardines) </span></li><li><span>Seaweed dishes </span></li><li><span>Praline </span></li></ul><p>&nbsp;</p><p><u><strong>ESSENTIALS (ONGOING NEEDS)</strong></u> </p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Chocolate </span></li><li><span>Potatoes </span></li><li><span>Tarts </span></li><li><span>Pasta </span></li><li><span>Soups </span></li><li><span>Gratins </span></li><li><span>Cakes </span></li><li><span>Rice </span></li><li><span>Pancakes </span></li><li><span>Stews </span></li><li><span>Spring </span></li><li><span>Summer </span></li><li><span>Autumn </span></li><li><span>Winter </span></li><li><span>Christmas </span></li><li><span>Vegetarian recipes </span></li><li><span>Cooking with a food processor </span></li><li><span>Easy recipes </span></li><li><span>Budget-friendly recipes </span></li><li><span>Recipes with few ingredients (3 or 4 items max) </span></li><li><span>Quick recipes (30 mins) </span></li><li><span>Traditional home-style cooking </span></li><li><span>Air Fryer </span></li></ul><p>&nbsp;</p><p><u><strong>TRENDS MISSING SINCE 2024</strong></u> </p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Buckwheat </span></li><li><span>Chilli-Spiced Cooking </span></li><li><span>Hand rolls </span></li><li><span>Chicken waffles </span></li><li><span>Pies </span></li><li><span>Hash browns </span></li><li><span>Giant Italian ravioli </span></li><li><span>Khinkali (Georgian dumplings) </span></li><li><span>Tteokbokki (spicy Korean rice cakes) </span></li><li><span>Sweet rice (rice pudding, rice cake, etc.) </span></li><li><span>Recipes with nuts </span></li><li><span>Cod liver </span></li><li><span>Scarpaccia (Tuscan flatbread) </span></li><li><span>English-style afternoon tea </span></li><li><span>Homemade drinks made with wild flowers and plants </span></li><li><span>Croffles </span></li><li><span>Moringa </span></li><li><span>Spicy sauces </span></li><li><span>Hard seltzer </span></li><li><span>Moon milk </span></li><li><span>Fast good </span></li><li><span>Aperitif in a jar </span></li><li><span>Sweet platters </span></li><li><span>Cheesecake and flans with a caramelised top </span></li><li><span>Decorated breads and focaccias </span></li><li><span>Carob </span></li><li><span>New oils </span></li><li><span>Rotisserie </span></li><li><span>Korean cuisine </span></li><li><span>Baos </span></li><li><span>Calzones </span></li><li><span>Tacos </span></li><li><span>Pita sandwiches </span></li><li><span>&lsquo;Climate-friendly&rsquo; dishes (environmentally friendly and seasonal) </span></li><li><span>Babkas </span></li><li><span>Hemp/CBD </span></li><li><span>Vegetable steaks </span></li><li><span>Seaweed </span></li><li><span>Reduced-sugar or sugar-free (replaced with cereal malt, grape juice, date syrup, etc.) </span></li><li><span>Low-alcohol cocktails </span></li><li><span>Fermented foods </span></li><li><span>Ramen </span></li><li><span>Fresh pasta </span></li><li><span>Chickpeas and pulses </span></li><li><span>Coffee </span></li><li><span>Spices (chilli, pepper, ginger) </span></li><li><span>Shredded meat </span></li><li><span>Kombucha </span></li><li><span>Superfoods </span></li><li><span>Sweet platters </span></li><li><span>Appetisers in jars </span></li><li><span>Decorated/coloured breads </span></li><li><span>Plant-based kits </span></li><li><span>New oils (pumpkin, linseed, hemp, etc.) </span></li><li><span>French-Asian fusion cuisine </span></li><li><span>Kebabs </span></li><li><span>Dishes featuring fresh fruit (sweet and savoury) </span></li><li><span>Poke bowls </span></li><li><span>Savoury biscuits </span></li><li><span>New York roll </span></li></ul><p><u><strong>SPECIFIC MISSING ITEMS</strong></u></p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Yacon (product and recipe) </span></li><li><span>Jerusalem artichoke (product and recipe) </span></li><li><span>Chervis (product and recipe) </span></li><li><span>Tuber parsley (product and recipe) </span></li><li><span>Peruvian oca (product and recipe) </span></li><li><span>Plant-based cheeses </span></li><li><span>Ayran </span></li><li><span>Potato milk </span></li><li><span>Ngalakh (Senegalese dessert) </span></li><li><span>Pig in its natural habitat </span></li><li><span>Potato field </span></li></ul><p>&nbsp;</p><p><u><strong>CLASSIC MISSES</strong></u> </p><ul class=\"release-content-list release-content-list--bulleted release-content-list--align-inherit\"><li><span>Rotisserie </span></li><li><span>Basket of oysters </span></li><li><span>Seafood platter </span></li><li><span>Cheese platter </span></li><li><span>Charcuterie platter </span></li><li><span>Cheese and charcuterie platters </span></li><li><span>Figure flipping cr&ecirc;pes </span></li><li><span>Cut-out elements on a white background: bacon bits, bacon, gizzards, duck breast (whole and sliced), feta, gelatine, sausage meat, vanilla sugar, a piece of Gruy&egrave;re, sun-dried and/or candied tomatoes </span></li></ul><div class=\"release-content-contact\" id=\"contact-1e68dd23-8fb8-468f-97b0-6dc10dfe517b\">\n    \n    <div class=\"release-content-contact__details\">\n        <strong class=\"release-content-contact__name\">Maud Stenegri</strong>\n        <em class=\"release-content-contact__description\">Photographers and Art Manager, Sucr&eacute; Sal&eacute;</em>\n        <ul class=\"release-content-contact__details-list\"><li class=\"release-content-contact__details-list-item\"><a href=\"mailto:mstenegri@sucresale.fr\"  class=\"release-content-contact__details-list-item-link\" title=\"mstenegri@sucresale.fr\"><svg class=\"icon icon-paper-plane release-content-contact__details-list-item-icon\">\n                <use xlink:href=\"#icon-paper-plane\"></use>\n            </svg>mstenegri@sucresale.fr</a></li>\n<li class=\"release-content-contact__details-list-item\"><a href=\"tel:01 46 56 39 55\"  class=\"release-content-contact__details-list-item-link\" title=\"01 46 56 39 55\"><svg class=\"icon icon-phone release-content-contact__details-list-item-icon\">\n                <use xlink:href=\"#icon-phone\"></use>\n            </svg>01 46 56 39 55</a></li>\n<li class=\"release-content-contact__details-list-item\"><a href=\"http://photocuisine.fr\" target=\"_blank\" rel=\"noopener noreferrer\" class=\"release-content-contact__details-list-item-link\" title=\"photocuisine.fr\"><svg class=\"icon icon-browser release-content-contact__details-list-item-icon\">\n                <use xlink:href=\"#icon-browser\"></use>\n            </svg>photocuisine.fr</a></li></ul>\n    </div>\n</div><p>&nbsp;</p>",
    "header": {
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        "release": "https://cdn.uc.assets.prezly.com/f2378751-5995-40ea-af6f-32a62e6d4525/-/format/auto/"
    },
    "contacts": [
        {
            "name": "Maud Stenegri",
            "company": "Sucr\u00e9 Sal\u00e9",
            "description": "Photographers and Art Manager",
            "email": "mstenegri@sucresale.fr",
            "website": "http://photocuisine.fr",
            "address": null,
            "telephone": "01 46 56 39 55",
            "mobile": null,
            "twitter": null,
            "facebook": null
        }
    ],
    "author": {
        "first_name": "Tom",
        "last_name": "Gastmans"
    },
    "format_version": 5
}